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Candy Mold Tips

Chocolate Recipes

From A Pastry Chef's Kitchen

"When in doubt, serve chocolate!"

Chocolate is a glorious word that conjures up indescribable ecstacies. Truffles, bonbons, lollipops, cakes, cookies, pies and so much more! Sweet or savory, chocolate has been used in a variety of ways that captivates everyone who tries it.

With that in mind, we have lovingly gathered chocolate recipes through many different sources. Some recipes came from our Grandmother's own kitchen while others were created in restaurants, and still others were given to us from our chocoholic friends.

The excitement of creating something made of chocolate that looks as good as it tastes will increase your motivation to do and make even more beautiful things with chocolate.

If you'd prefer to buy our e-book, "Great Candy Recipes", click here. Simple, proven, chef-tested candy recipes with step-by-step instructions and photos to learn gourmet chocolate candy making, as well as hard candies, and many more excellent recipes.

Click on the categories below to see what you can make!

Cheesecakes
Chocolate Cakes
Frostings & Fillings
Cookies, Brownies & Squares
Fudge
Candies & Confections
Souffles & Mousses
Pies
Puddings
Ice Creams
Fruit
Sauces
Beverages